31.7 C
Chandigarh
Thursday, July 18, 2019
Go Bonkers over something Fishy at Pirates of Grill : “Dusty seasoning, dash of oil brush, succulentaroma making you satiate for the lavish irresistible Bar-be-que taking its final heat on the table. The food here is an endless story of delectable zing and zest.” What arrived as a galvanizing contemporary...
Garam Dharam all set to get launched by actor Dharmendra : Mohali is all set to witness a revolution in Food and Nightlife as The City of Food lovers is all set to welcome Dharmendra’s Garam Dharam with the Grand opening by Veteran actor Dharmendra itself. Garam Dharam started its journey...
Domino’s Pizza India today announced the launch of Everyday Value price on its range of regular sized pizzas.The Everyday Value price will enable customers to buy two regular pizzas at an attractive price of Rs.99 each. The new price will offer greater value for money on Domino’s Pizzas for...
Marriott launches its first ever Food Truck - Marriott on Wheels!: Marriott International Inc. announced the launch of Marriott on Wheels - its first-ever mobile food truck in India. Commencing its journey from Mumbai,the Marriott food truck will be seen travelling across six destinations in India, serving its patrons signature dishes and...
Vegetable Samosas Ingredients canola oil 45 mL small onion, finely chopped 1 to 2 cloves garlic, crushed cumin 5 mL curry powder 15 mL chili flakes 2 to 5 mL 1 can (540 mL) lentils 1 large potato, finely chopped fresh or frozen peas 250 mL water 250 mL all purpose flour 15 mL water, extra 60 mL Pastry all purpose flour 750 mL canola...
Amritsari Kulcha Wedges Chef Surjan Singh Jolly Executive Chef at JW Marriott, Bengaluru Ingredients Dough: 1.2kg refined flour 400 ml water (add more if needed) (kneed all together for pliable dough) Pinch of salt (optional) 100 ml of canola oil to make dough smooth and avoid the dough from sticking to the hand Filling: Add a bit of oil...
PetuPankaj - Biryani Food Joint & North India’s Largest Base Kitchen launched : ‘PetuPankaj’, the newest Quick Service Restaurant (QSR), launched today its first outlet at Booth 40, Sector 8-B Market in Chandigarh, along with a huge Base Kitchen, largest in North India, based in the Industrial Area, Phase-1, Chandigarh. The...
Barista launches Innovative Desserts Collection - 'SWEETNESS' : Barista, one of the largest Indian coffee chains, launches Innovative Desserts Collection - ’SWEETNESS’. The exclusive Barista Desserts Collection products are available at select Barista outlets in Delhi/NCR, Punjab, Kolkata & Mumbai which will bring sweetness to every kind of relationship when the love is in the air. Starting from Rs 119/-...
Underdoggs - the well known Sports Bar & Grill which has outlets in different parts of the country, has opened its third location in Punjab - in an all new format -- as Underdoggs Brewery & Kitchen in Jalandhar's Curo High Street. " We have  unveiled an all new Underdoggs...
Dr.Ambedkar Institute of Hotel Management, Catering and Technology, Sector-42D, a premier institute providing hospitality education, an autonomous body under Ministry of Tourism, Government of India, celebrated “WORLD TOURISM DAY” with zeal and fervor. Keeping in mind the great old saying “ Athithi Devo Bhavah” which literary means the “Guest is...