Cornmeal-Crusted Fish and Zucchini Chips
Ingredients
Fish & Chips:
1% buttermilk 250 mL
1 egg, whisked
cornmeal 500 mL
finely chopped fresh parsley 30 mL
paprika 15 mL
black pepper 1 mL
4 fillets white fish (90 g each), such as tilapia, snapper or grouper
2 medium zucchini, sliced on bias, about 1/2-inch (1...