17 C
Chandigarh
Friday, March 22, 2019
Over the years, Impresario has pioneered a slew of generation defining ventures; case in point – the game changing, Social. An all-day café and bar Social has taken Bangalore, Delhi and Mumbai by storm and continues to be wildly popular there - it has now swung open its doors...
newznew (Chandigarh) : Dhaba food is a popular dining out option for most people in Punjab and Chandigarh. But when it comes to authentic dhaba stuff, one name that stands out clearly is Chandigarh's Pal Dhaba. Located in Chandigarh's bustling Sector 28 market, which is known for its numerous shops...
Garam Dharam all set to get launched by actor Dharmendra : Mohali is all set to witness a revolution in Food and Nightlife as The City of Food lovers is all set to welcome Dharmendra’s Garam Dharam with the Grand opening by Veteran actor Dharmendra itself. Garam Dharam started its journey...
Khada Desi Palak Chef Surjan Singh Jolly Executive Chef at JW Marriott, Bengaluru Ingredients 300 g baby spinach 2 Tbsp canola oil 1 Tbsp garlic, chopped 1 tsp green chilli, chopped Salt to taste 1 Tbsp ginger, sliced 1 fresh red chilli, sliced 3-4 garlic cloves, sliced 1 tsp cumin seed Fenugreek leaves, dried and crushed Method Wash and blanch spinach. In heavy bottom...
Creating anything is an art, and crafting beer is definitely an art, coupled with a hint of science, and Brew Estate certainly excels in this art. With four flourishing outlets in the City Beautiful, the North region's largest microbrewery chain is on top of the game, being the perfect...
India’s largest food ordering and delivery platform debuts in Chandigarh, bringing local favourites to the doorsteps of food lovers Partners with more than 250 restaurants in the city to offer a lightning-fast ordering and delivery experience Will soon expand operations to the neighbouring cities of Mohali, Panchkula and...
Inspired by the riverside community hangout, it proves to be the go-to space for residents across all age brackets! Tricity’s first theme-based and largest Microbrewery, Boathouse has now swung open its doors at Elante and is all set to carve a niche in the City Beautiful. The Microbrewery seeks inspiration...
Apple Fritters Ingredients all-purpose flour 1 L milk 750 mL salt 1 mL 6 apples 8 cups canola oil for deep-frying 2 L granulated sugar Method Blend flour, milk and salt to make smooth batter. Peel, core and slice apples into 1/4 inch (1 mm) thick slices. Dip apple slices into batter and deep-fry at 375 °F (190 °C)...
The much awaited Grand Mughal Darbar Restaurant, a venture of Sheen Kash Services Pvt. Ltd., opened its another outlet in Rajpura today. Roshan Lal Jindal, Chairman, SRM Global Group of Colleges and Tauseef Ahmad Mir, owner of Grand Mughal Darbar inaugurated the outlet. Directors of the newly opened outlet, Satish...
Spring Rolls Ingredients rice vermicelli (fine rice noodles) 50g canola oil 15 mL 1 clove garlic, crushed chopped fresh red chilies 5 mL 2 green onions, chopped 1 carrots, grated chopped fresh cilantro (coriander) or dried 30 mL fish sauce 5 mL cooked shrimp, chopped 100g 30 spring roll pastry sheets cornstarch 15 mL water 30 mL canola oil for deep frying Vietnamese Dipping...