9 C
Chandigarh
Saturday, January 19, 2019
newznew (Chandigarh) : Dhaba food is a popular dining out option for most people in Punjab and Chandigarh. But when it comes to authentic dhaba stuff, one name that stands out clearly is Chandigarh's Pal Dhaba. Located in Chandigarh's bustling Sector 28 market, which is known for its numerous shops...
Over the years, Impresario has pioneered a slew of generation defining ventures; case in point – the game changing, Social. An all-day café and bar Social has taken Bangalore, Delhi and Mumbai by storm and continues to be wildly popular there - it has now swung open its doors...
India’s largest food ordering and delivery platform debuts in Chandigarh, bringing local favourites to the doorsteps of food lovers Partners with more than 250 restaurants in the city to offer a lightning-fast ordering and delivery experience Will soon expand operations to the neighbouring cities of Mohali, Panchkula and...
Creating anything is an art, and crafting beer is definitely an art, coupled with a hint of science, and Brew Estate certainly excels in this art. With four flourishing outlets in the City Beautiful, the North region's largest microbrewery chain is on top of the game, being the perfect...
Apple Fritters Ingredients all-purpose flour 1 L milk 750 mL salt 1 mL 6 apples 8 cups canola oil for deep-frying 2 L granulated sugar Method Blend flour, milk and salt to make smooth batter. Peel, core and slice apples into 1/4 inch (1 mm) thick slices. Dip apple slices into batter and deep-fry at 375 °F (190 °C)...
Spring Rolls Ingredients rice vermicelli (fine rice noodles) 50g canola oil 15 mL 1 clove garlic, crushed chopped fresh red chilies 5 mL 2 green onions, chopped 1 carrots, grated chopped fresh cilantro (coriander) or dried 30 mL fish sauce 5 mL cooked shrimp, chopped 100g 30 spring roll pastry sheets cornstarch 15 mL water 30 mL canola oil for deep frying Vietnamese Dipping...
Vegetable Samosas Ingredients canola oil 45 mL small onion, finely chopped 1 to 2 cloves garlic, crushed cumin 5 mL curry powder 15 mL chili flakes 2 to 5 mL 1 can (540 mL) lentils 1 large potato, finely chopped fresh or frozen peas 250 mL water 250 mL all purpose flour 15 mL water, extra 60 mL Pastry all purpose flour 750 mL canola...
The much awaited Grand Mughal Darbar Restaurant, a venture of Sheen Kash Services Pvt. Ltd., opened its another outlet in Rajpura today. Roshan Lal Jindal, Chairman, SRM Global Group of Colleges and Tauseef Ahmad Mir, owner of Grand Mughal Darbar inaugurated the outlet. Directors of the newly opened outlet, Satish...
Over the years, Impresario has pioneered a slew of generation defining ventures; case in point - the game changing Social. An all-day café and bar with 19 outlets in 5 cities, Social has taken Chandigarh by storm and continues to be wildly popular there, and it’s now swung open...
Inspired by the riverside community hangout, it proves to be the go-to space for residents across all age brackets! Tricity’s first theme-based and largest Microbrewery, Boathouse has now swung open its doors at Elante and is all set to carve a niche in the City Beautiful. The Microbrewery seeks inspiration...