JW Marriott Mumbai Sahar celebrates authentic Parsi Cuisine with Bawi Bride Kitchen

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Indulge in an exquisite Parsi affair from 8th – 18th August, 2015

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NewZNew (Mumbai) : JW Marriott Hotel Mumbai Sahar presents the best of Parsi cuisine during a 10 day food festival to usher in the Parsi New Year from 8th – 18th August 2015. Prepared in collaboration with the Bawi Bride Kitchen, the menu lays down a lip-smacking array of dishes to pamper your taste buds. On a mission to spread happiness through Dhansak, Perzen Patel founded the Bawi Bride Kitchen in July 2013 through which she supplies daily Parsi bhonu, caters for gatherings, parties, pop-up lunches and hosts Parsi cooking workshops. Experience the perfection of Parsi cuisine and its selected recipes, as you indulge in the taste of exclusivity.

Featuring an array of vegetarian and non-vegetarian dishes, the ten day long festival will lay down a delicious array of family favorites and Parsi classics taking guests on a grand journey of this iconic cuisine. Some of the family favorites that Perzen will be dishing out include her Grandpa’s Kheema Kebabs – succulent kheema kebabs made with spiced potato, mince and spices, Shirinbai’s Cheese Eeda Cutlets – a heirloom cutlet dish made using boiled eggs, cheese, chillies and coriander held together in a white sauce and her Mamaiji’s Red Prawn Curry. Also on the menu are Parsi classics like succulent Mutton Dhansak, Saas Ni Machchi, Patra Ni Machchi, Mutton Pulao Kaju Chicken, Lagan Nu Custard and much more.

Also Read :   Mr. Saeid Heidari, GM at JW Marriott Mumbai Sahar wins ‘Best Professional in Hospitality Industry’

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Commenting on the festival, Chef Vivek Bhatt – Executive Chef, JW Marriott Hotel Mumbai Sahar, said “The Parsi culture is an integral part of the city of Mumbai, food being the centre of traditions. This exquisite food festival at JW Marriott Hotel Mumbai Sahar is a celebration of the Parsi food led by Perzen Patel – who’s a connoisseur in Parsi cuisine.”

To cap off the celebrations, the festival will also feature a limited seat chef’s table on Parsi New Year – August 18th, where Perzen and the chefs at JW Café will dish out a complete Parsi style wedding feast featuring Topli na Paneer, Patra Ni Machchi, Mutton Pulao and much more.

Restaurant: JW Café, JW Marriott Hotel Mumbai Sahar

Date: 8th- 18th August, 2015

Time:  7pm – 11pm

Pricing:  1555+taxes

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