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HomeTagsHow to make Sufganiyots

Tag: How to make Sufganiyots

Sufganiyots (Jelly-Filled Doughnuts)

Sufganiyots (Jelly-Filled Doughnuts) Ingredients active dry yeast (about 2 packages) 30 mL warm water (100-110 °F/40-43 °C) 125 mL granulated sugar 5 mL all-purpose flour, plus more for dusting 625 mL 2 large eggs at room temperature granulated sugar 60 mL non-hydrogenated canola oil margarine 30 mL ground nutmeg 2 mL salt 5 mL canola...